WEBINAR: Water Recycling and Re-use - Benefits and Pitfalls

14 April 2010, Webinar

Next in this series of six webinars sees Dr. Ric Horobin, Water & Environment Director, explaining Water Recycling and Re-use - Benefits and Pitfalls.

Date:                Wednesday 14 April 2010 
Time:               13.00 BST, 14.00 CEST, 16.00 EEST, 08.00 EDT 
Duration:         30 minutes 
Format:            20 minutes presentation, 10 minutes interactive Q&A

Recent industry research showed that UK food and drink producers may be throwing away up to £165,000 a day on water over-use and that 85% of producers had set no targets for water reduction.

Zenith International is hosting a series of 6 technical webinars setting out best practice in managing water use in the soft drinks and bottled water industry.

Topics will include:

* The Cost of Water | Wednesday 3 February at 13:00 GMT
* Asset Management | Wednesday 17 February at 13:00 GMT
* Source Protection and Management | Wednesday 3 March at 13:00 GMT
* Assessing Water Consumption | Wednesday 17 March at 13:00 GMT
* Maintaining Quality of Supply | Wednesday 31 March at 13:00 BST
* Water Recycling and Re-use - Benefits and Pitfalls | Wednesday 14 April at 13:00 BST

Who should attend?

* Operations Managers, Plant Managers and senior Technical Managers of food and drink producers

The presentations are available here in pdf format:

• Webinar 1 - The cost of water 
  
• Webinar 2 - Asset management 
  
• Webinar 3 - Source & Contingency planning 
  
• Webinar 4 - Assessing water consumption 
  
• Webinar 5 - Maintaining Quality of Supply
  
• Webinar 6 - Water recycling

To download the first Webinar The Cost of Water please click here

To download the third Webinar Source Protection and Management please click here

To download the fifth Webinar Maintaining Quality of Supply click here

To download the sixth Webinar Water Recycling and Re-use - Benefits and Pitfalls click here

We apologise that the second and fourth webinars are unavailable for download as podcasts