Sustainability consulting
Zenith's Sustainability group has a very clear goal: to help food and drinks businesses improve environmental sustainability whilst at the same time enhancing profitability. Zenith has a network of both in-house and external environmental consultants all with expertise specific to the food and beverage industry. For greenhouse gas measurements, we collaborate with Europe's leading environmental research company Trucost. Zenith can offer a full package of sustainability services to lower resource use, optimise production, reduce cost and lower environmental impact.
Zenith’s sustainability package is based on three steps:
- Measuring and understanding your organisation’s carbon footprint and environmental impact.
- Helping you to improve on your environmental impact and reduce emissions and cost.
- Helping you to communicate your successes.
Our services include:
Measurement
- Carbon footprint measurement
- Supply chain assessment
- Water efficiency measurement
- Environmental impact assessment
- Comparisons with regulations
Improvement
- Energy efficiency and carbon reduction
- Supplier emissions management
- Environmental awareness training
- Energy monitoring technology
- Evaluation of alternate energy suppliers
- Geothermal energy
- Production efficiency
- Water use efficiency
- Supply chain and logistics modelling
- Packaging reduction
- Recycled packaging
- Waste water and effluent treatment
- Boilers and refrigeration
Communication
- CSR programmes and reporting
- Staff environmental awareness training
- Carbon and sustainability labelling
- Forums and events
Download the Sustainability consulting brochure
Want to know more? Click here to contact the team directly.
Click here to see some of our clients and the countries where we have experience.